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• Aigrain P., Brugière P., Duchène E., Garcia de Cortazar I., Giraud-Heraud E., Gautier J., Hannin H., Lagacherie P., Lebon E., Ollat N., Teil G., Touzard JM., 2016. Lessons from a Prospective Study on the French wine industry under climate change, ClimWine International Symposium, April 10-13, Bordeaux, France (Oral presentation).

• Alonso Ugaglia A., Giraud-Heraud E., Pérès S., Surry Y., 2016. Adaptation Strategies of Bordeaux’s wine growers to face Climate Change, ClimWine International Symposium, April 10-13, Bordeaux, France (Oral presentation).

• Boyer J., Touzard J.-M. (2016). Adaptation Strategies to Climate Change in the French wine industry: the role of networks connecting wine producers and researchers. ClimWine International Symposium, April 10-13, Bordeaux, France (Oral presentation).

• Boyer J., Touzard J.-M., 2016. L’adaptation au changement climatique dans le secteur du vin. Le rôle des liens viticulteurs-chercheurs. Forum Innovation, Paris, Cité des Sciences et de l’Industrie.

• Chevalier F., Doll N., Bonnardot V., Planchon O., Burgos S., Quénol H., 2016 : Identification et variabilité des circulations de brises dans des régions viticoles de la bordure helvétique sud-ouest du lac Léman. Actes du 29ème colloque de l'AIC, Besançon, 6p. (communication orale)

• Coupel-Ledru A, Lebon E, Christophe A, Doligez A, Simonneau T, 2016. A combination of phenotyping, genetic and physiological approaches to guide breeding for efficient water use in grapevine. ClimWine International Symposium, April 10-13, Bordeaux, France (Oral presentation).

• Coupel-Ledru A, Lebon E, Christophe A, Gallo A, Doligez A, Simonneau T, 2016. Breeding for high water use efficiency in grapevine: transpiration at night as a relevant target. X International Symposium on Grapevine Physiology and Biotechnology, June 13-18, Verona, Italy (Oral presentation)

• Darriet Ph., Pons A., Allamy L., Schüttler A., Van Leeuwen C., Thibon C. 2016 Quels impacts attendus du changement climatique sur les composés aromatiques et leurs précurseurs ? 3ième assise des vins du Sud Ouest, Colloque IFV, Toulouse, 14 Janvier 2016

• de Resseguier L., van Leeuwen C., 2016. A study of climate and its impact on vine development at two different scales in Bordeaux. Life-ADVICLIM workshop, Bordeaux, 6-8 April. (Oral communication).

• de Resseguier L., Leroux R. Quenol H, Evenou M., Van Leeuwen C., 2016. Spatial temperature variability and distribution at local scale in Saint-Emilion and Pomerol. ClimWine International Symposium, April 10-13, Bordeaux, France (Field trip).

• Delay E., Piou C., Quenol H. 2016. “Could be cooperative wineries a major actor to adapt viticulture locally?” ClimWine International Symposium, April 10-13, Bordeaux, France (Oral presentation).

• Dequin S., Escudier J-L., Bely M., Noble J., Albertin W. , Masneuf-Pomarède I., Marullo P., Salmon J-M., Sablayrolles J-M., 2016. How to adapt winemaking practices to modified grape composition under climate change conditions? ClimWine International Symposium, April 10-13, Bordeaux, France (Oral presentation).

• Duchêne E, Ollat N., Marguerit E., Coupel-Ledru A., Lebon E., Simonneau T., 2016. How can grapevine genetics contribute to the adaptation to climate change? ClimWine International Symposium, April 10-13, Bordeaux, France (Oral presentation).

• Evenou M., de Resseguier L., Van Leeuwen C., Cantat O., Quenol H., Planchon O., 2016. Analyse de la variabilité spatio-temporelle du climat dans le vignoble de Saint-Emilion : étude combinée des types de temps et des types de circulation. 29e colloque de l’Association Internationale de Climatologie, 6-9 juillet, Besançon, France. Présentation orale. Avec actes.

• Forrestel E.J., Cook B.I., Garcia de Cortazar-Atauri I., Lacombe T., Nicholas K.A, Parker A.K., van Leeuwen C., Wolkovich E.M., 2016. Projections of suitable wine growing regions and varieties: adaptation in space or place? Colloque ClimWine 2016, Bordeaux (10-13 avril 2016). Oral presentationEd. Ollat N. Garcia de Cortazar-Atauri, I., Touzard J.M. Bordeaux-France, April 10-13, 2016

• Fraga, H., García de Cortázar Atauri, I., Malheiro, A.C., Santos, J.A., 2016. Climate change impacts on viticultural yields in Europe using the STICS crop model. Colloque ClimWine 2016, Bordeaux (10-13 avril 2016). Oral presentation In: Sustainable grape and wine production in the context of climate change conference. Ed. Ollat N. Garcia de Cortazar-Atauri, I., Touzard J.M. Bordeaux-France, April 10-13, 2016

• Fuentes Espinoza A., Pérès S., Pons A., Tempère S., Darriet P., Giraud-Héraud E. 2016. Is global warming desired by wine consumers?" ClimWine International Symposium, April 10-13, Bordeaux, France (Oral presentation).

• Fuentes Espinoza, A., Giraud-Héraud, E., Fuentes Espinoza, A, Pérès, S, Pons, A., Tempère, S., Darriet, P., Escudier, J.L, Samson, A. 2016. « Measuring preferences and consumer choice in wine consumption, The issue of climate change”, ClimWine International Symposium, April 10-13, Bordeaux, France (Oral presentation).

• Garcia de Cortazar Atauri I., Duchêne E., Destrac-Irvine A., Barbeau G., de Rességuier L., Lacombe T., K. Parker A., Saurin N., van Leeuwen C., 2016. Assessment of future climatic conditions in French vineyards. Consequences for defining adaptation strategies. ClimWine International Symposium, April 10-13, Bordeaux, France (Oral presentation).

• Giraud-Héraud, E., 2016 , “News Areas for Economists Involvement at the Service of Wine & Vine”, Enometrics XXIII, COLMAR - FR : May 25-28, 2016

• Giraud-Héraud, E., Fuentes Espinoza, A, Pérès, S, Pons, A., Tempère, S., Darriet, P., 2016. « Comment sont appréciés par les consommateurs les vins issus du changement climatique ? », Actes du colloque « Les 3èmes assises des vins du Sud-Ouest », Toulouse, 14 janvier 2016, pp 7-10.

• Le Roux R., Katurji M., Zawar-Reza P., de Resseguier L., Sturman A., Van Leeuwen C., Parker A., Trought M., Quenol H., 2016. Fine scale climatic approach for future climate projections of grapevine bioclimatic indices using dynamical and geostatistical methods. XIth International terroir Congress, Willamette Valley, 10-14 July 2016, Oregon, USA. Full text proceedings.

• Le Roux R., Neethling E., de Resseguier L., Barbeau G., Van Leeuwen C., Quenol H., 2016. Nested scale approach to characterize climte aspect of vineyard terroirs in a context of climate change. ClimWine International Symposium, April 10-13, Bordeaux, France (Oral presentation).

• Marguerit E, van Leeuwen C, Delrot S, Ollat N, 2016. How do rootstocks control scion water use efficiency ? ClimWine International Symposium, April 10-13, Bordeaux, France (Oral presentation).

• Martínez-Lüscher J, Morales F, Hilbert G, Aguirreolea J, Sánchez-Díaz M, Delrot S, Pascual I, Gomès E, 2016. Climate change conditions (elevated CO2 and temperature) and UV-B interact to alter grape ripening rates and impact berry composition. X International Symposium on Grapevine Physiology and Biotechnology, June 13-18, Verona, Italy (Oral presentation)

• Neethling E.,. Petitjean T., Barbeau G., Quénol H., 2016: Assessing local climate vulnerability and winegrowers’ adaptive processes in the context of climate change. ClimWine International Symposium, April 10-13, Bordeaux, France (Oral presentation).

• Parker A., Hofmann R., Van Leeuwen C., McLachlan A. Trought M., 2016. Canopy manipulations to delay ripening: a case study for Pinot noir and Sauvignon blanc. ClimWine International Symposium, April 10-13, Bordeaux, France (Oral presentation).

• Pauthier B., Brillante L., Van Leeuwen C., Bois B., 2016. Water status modelling : impact of local rainfall variability in Burgundy (France). XIth International terroir Congress, Willamette Valley, 10-14 July 2016, Oregon, USA. Full text proceedings.

• Pichery M.-C. 2016. Climate change and economic challenge - Strategies for vinegrowers, winemakers and wine estates. ClimWine International Symposium, April 10-13, Bordeaux, France (Oral presentation).

• Pichery M.-C. 2016. Climate change, economic challenge. International Terroir Congress - Willamette Valley, Oregon (USA) - 10-14 juillet 2016 -  ; document à venir dans les Proceedings de cette manifestation  

Lien utille: http://terroircongress.org/ 

• Pons A., Allamy L., Schüttler A., Thibon C., Darriet Ph. 2016 What is the expected impact of climate change on aromatic compounds and their precursors? ClimWine International Symposium, April 10-13, Bordeaux, France (Oral presentation).

• Rienth M, Torregrosa L, Shahood R, Brillouet JM, Ardisson M, Luchaire N, Pellegrino A, Romieu C, 2016. Low temperature delays malate breakdown from sugar accumulation in ripening berries. X International Symposium on Grapevine Physiology and Biotechnology, June 13-18, Verona, Italy (Oral presentation)

• Romieu C, Lecourieux D, Rienth M, Luchaire N, Chatbanyong R, Shahood R, Pillet J, Lecourieux F, This P, Muller B, Doligez A, Pellegrino A, Torregrosa L, 2016. Grapevine physiology and development responses to warm temperatures sensed on the entire plant or on individual bunches. X International Symposium on Grapevine Physiology and Biotechnology, June 13-18, Verona, Italy (Oral presentation)

• Sturman A., Zawar-Reza P., Soltanzadeh I., Katurji M., Bonnardot V., Parker A., Trought M., Quénol H., Le Roux R., Gendig E. and Schulmann T., 2016: The application of high-resolution atmospheric modelling to weather and climate variability in vineyard regions. ClimWine International Symposium, April 10-13, Bordeaux, France (Oral presentation).

• Teil, G., 2016. "Adapting to climate change – Why not the vine?", communication faite, IFP Pondichéry 2016, March the 17th. pp.

• Teil, G., 2016. "Climate change and adaptation: Alsace and Loire Valley vintners’ challenging point of view", ClimWine International Symposium, April 10-13, Bordeaux, France (Oral presentation).

• Teil, G., 2016. « Le terroir et le changement climatique » Contribution à la table ronde «Les Grands Vins: Entre changements climatiques et sociologiques et évolutions réglementaires»", communication faite à 3e journées internationales des amateurs éclairés de vins, Saint Hyppolite, Le 2 juillet 2016

• Torregrosa L, Bigard A, Doligez A, Lecourieux D, Rienth M, Luchaire N, Chatbanyong R, Shahood R, Pillet J, Le Cunff L, Lecourieux F, Muller B, Ojeda H, This P, Pellegrino A, Romieu C, 2016. Grapevine and climate warming: Duravitis program opens new breeding strategies for temperature adaptation. ClimWine International Symposium, April 10-13, Bordeaux, France (Oral presentation).

• Van Leeuwen C., Darriet P. Sablayrolles J.-M., 2016. Modified grape composition under climate change conditions requires adaptations in the vineyard. ClimWine International Symposium, April 10-13, Bordeaux, France (Oral presentation).

• Vinatier F, Gaudin R, Gary C, Lagacherie P, 2016. How to translate narrative scenarios in landscape dynamics: Application to the introduction of irrigation in vineyards. ClimWine International Symposium, April 10-13, Bordeaux, France (Oral presentation).

• Vinatier, F., Gonzalez Arnaiz, A., & Lagacherie, P. (2016). Spatially explicit modelling of past long term evolution of a vineyard landscape. ClimWine International Symposium, April 10-13, Bordeaux, France (Oral presentation).

• Vivin P, Lebon E, Dai Z, Duchêne E, Garcia Cortazar-Autauri I, Marguerit E, Coupel-Ledru A, Parker A, Peccoux A, Zhu J, Pieri P, Simonneau T, van Leeuwen C, Delrot S, Ollat N, 2016. Process-based models for analysing grapevine genotype adaptation to climate change: issues and challenges. ClimWine International Symposium, April 10-13, Bordeaux, France (Oral presentation).

• Zhu J, Dai Z, Vivin P, Gambetta G, Henke M, Girollet N, Ollat N, Delrot S, 2016. Integrating xylem and phloem fluxes into whole-plant models for simulating fleshy fruits. International Crop Modelling (ICROPM), March 15-17, Berlin, Germany (Oral presentation)

• Zhu J, Vivin P, Gambetta G, Ollat N, Dai Z, Delrot S, 2016. Simulating the effects of climate change on berry composition using whole plant model. ClimWine International Symposium, April 10-13, Bordeaux, France (Oral presentation).